Charcuterie with a Twist


  • 1 Package A Dutch Masterpiece Frans Hals Goat Cheese, wedge cuts
  • 2 Salted Pretzels
  • ½ cup Pecans
  • 1 Red Apple, sliced
  • ¼ lb Salami, thinly sliced
  • 1 bunch Green Grapes
  • 1 ramekin Fig Jam


Serves 1-2 People

First place ramekin Fig Jam in the center of the cheeseboard, arrange Frans Hals Goat cheese planks close to ramekin fig jam. Split 1 bunch of grapes and place on opposite sides of the fig jam. Place rest of the ingredients around the platter as you’d like.

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