Vincent
Explore The Master in you
Vincent
A mouth-watering cheesy lasagne filled with lashings of Vincent cheese, tasty, cured ham and roasted Mediterranean vegetables. A great dish to feed company.
This delicious tart combines sweet caramelised red onions, with thyme and Vincent cheese. Delicious served warm with new potatoes and a green salad.
A smooth butternut squash soup with a touch of spice and sweet-tasting Vincent cheese. Perfect as a comforting starter on a cool day.
These mini cheese and caper muffin are delicious filled with smoked salmon and crème fraiche. Serve with fresh watercress salad for a lovely light lunch.
Sweet figs and slightly sweet tasting Vincent cheese are wrapped in crispy filo pastry and cooked until the cheese has just melted. Serve with a tangy chilli and tomato relish. A delicious start to any dinner party.

Rembrandt

Rembrandt

Extra matured with
a rich flavour

 

Vincent

Vincent

Sweet tasting, rich
fully ripened

 

Vermeer

Vermeer

Delicate taste, with
less fat & salt

 

Frans Hals

Frans Hal

Extra matured
goat's cheese